Spirit of the West: Cooking from Ranch House and Range
By Unknown Author.
Description
Spirit of the West presents an enticing array of hearty dishes rich with robust flavor and color. Authors Beverly Cox and Martin Jacobs extend a gracious invitation to join in this delicious roundup of recipes from the American West. More than 100 recipes provide dishes that satisfy even the most demanding appetites. Breakfast prospects include Pecan Bread with Chokecherry Jelly, Potato Doughnuts, Buttermilk Pancakes, and the old prairie standby, Cowboy Coffee. After a long morning in the saddle, real cowboys can tuck into a Bowl of Red with Sourdough Biscuits or Kansas Fried Chicken with A...
ISBN(s)
1885183216, 9781885183217
